The Log Cabin Ranch, Ina

5

About

Located in Southern Illinois, this small family farm focuses on providing healthy food to busy families. They raise and deliver 100% grass-fed beef, pastured pork, and chicken to areas including St. Louis and beyond, believing that good health starts with the food produced on the farm.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

Located in Ina, The Log Cabin Ranch raises cattle on rotational pastures to produce nutrient-rich, flavorful grass fed beef St Louis residents trust. We focus on humane handling and transparent practices so customers know exactly where their meat comes from.

The Log Cabin Ranch offers reliable local meat delivery St Louis households appreciate, bringing vacuum-sealed packages from our Ina farm straight to your doorstep or a convenient pick-up location. Our online ordering and scheduled deliveries make it simple to stock your freezer with farm-fresh cuts.

Our pasture raised chicken St Louis customers enjoy is rotated on fresh grass daily, resulting in better flavor and healthier birds without routine antibiotics. We handle processing and cold-chain packing so families in the St Louis area receive safe, high-quality poultry ready to cook.

For families looking for value and variety, The Log Cabin Ranch sells quarter cow St Louis buyers can customize with preferred cuts and grind options. We coordinate processing, labeling, and delivery or pickup to make adding a quarter cow to your freezer easy and transparent.

Our grass fed beef delivery service extends beyond Ina, with options for scheduled shipments and single orders so customers can receive portioned, frozen beef on their timeline. We package to maintain freshness and provide clear cut sheets and sourcing details so you always know you're getting true pasture-raised beef.

What kind of beef do you raise?
We raise 100% grass-fed and finished beef, ensuring it is free from antibiotics, mRNA, GMOs, corn, and soy. This approach allows us to provide clean and healthy food. Our farming methods prioritize the well-being of our cattle.
What is your philosophy on health and food?
We believe that health starts with the food we eat, not with medication. Our goal is to provide nutritious food that promotes wellness. By raising healthy cattle, we can offer high-quality beef to those who value wholesome food.
Where is your farm located?
Our farm is located in Southern Illinois. We are dedicated to serving our local community with fresh and healthy food options.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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